Amara Hotel Limassol, Cyprus 🇨🇾

Read story
.............
read story

Book Online NOW - http://bit.ly/AMARAHotel

THE HOTEL

Derived from the ancient greek word Amarantos, meaning everlasting, the AMARA experience was built to offer a living panoramic vision that owns the horizon. From the lobby to the bar, from the michelin-star featured restaurants, Nobu Matsuhisa and Giorgio Locatelli, to your personal cascading plunge-pool, every room offers a 180° view of the sea. Come and Stay. Journey into the everlasting, eternally changing, forever elusive. The AMARA will be opening your horizons from summer 2019 onwards.


ACCOMMODATION

Each room has been meticulously conceived and thoughtfully designed to offer a unique way of life. The AMARA has been designed to make you feel you own the horizon.

With comfort and convenience at the forefront of each guest’s stay, all types of accommodation enjoy insulated flooring that ensures peace and quiet, atmospheric automated mood lighting, electrically motorised curtains, a wireless lighting control system and high quality variable speed cooling or heating.


FAMILY

Whilst parents and guardians are relaxing by the poolside or in the spa, the AMARA’s younger guests are invited to the unbridled entertainment opportunities offered in the supervised children’s club. Catering to a wide age-spectrum – spanning kindergarten-aged tots and tweens, to fully-fledged teens – our younger guests are guided by fully qualified professionals through a series of both educational and recreational games and activities, aiming to create cherished childhood memories, and perhaps even some lifelong friendships.


SPA

For those seeking to rejuvenate their mind, body and soul, the AMARA spa has been conceived as a holistic haven, through which guests have access to a host of carita treatments, performed by experienced professionals. Moreover, a qualified nutritionist is at hand to impart well-being knowledge, alongside a personal trainer, who conducts private sessions in the fully equipped gym. A hairdressing salon and barbershop, a nail bar and juice bar are also provided.


LEISURE

Commanding the mediterranean’s horizon from its vantage point poised above the azure sea, the AMARA is synonymous with leisure, and the pursuit of pleasure.

DINING

Superb service is to be expected, because service is the founding ethos of our hotel.

Each restaurant combines lighting, music, colours and textures to express its own singular sense of place.

MATSUHISA LIMASSOL

World-renowned chef Nobu Matsuhisa and the AMARA, come together to set new standards in Cyprus’ culinary life with the introduction of Matsuhisa Limassol.

The space, designed by David Rockwell, includes one-off signature pieces, combining rich hues and soft lighting to create an intimate and elegant atmosphere. Textures and materials have been chosen to reflect NOBU’s roots, while also celebrating the Limassol beachfront context. The overall design is sensitive, artful and as thought provoking as the cuisine itself.

The extensive and original menu at Matsuhisa Limassol offers a unique Japanese-Peruvian culinary experience with a bespoke array of NOBU’s legendary signature dishes including: Salmon karashi su miso, Black Cod with miso, White fish dry miso, Rock shrimp tempura, New style sashimi and NOBU sushi and sashimi. An extensive menu of sake and exotic cocktails, designed to blend perfectly with NOBU’s culinary journey, complements all the dishes.

RISTORANTE LOCATELLI

The Ristorante Locatelli is a revered London-based, Michelin-Star, restaurant headed by celebrity chef Giorgio Locatelli.

Locatelli will be opening its doors with a menu embodying Italy’s spirit of conviviality, whereby the heart of cooking is defined as the enjoyment of quality food in good company. From homemade pastas to delectable desserts, guests will delight in dining al fresco, toasting to the charms of Italian tradition.

ARMYRA BY PAPAIOANNOU

The AMARA’s open-air fish tavern is a charming space, sound-tracked by the sound of the sea gently lapping on the shore.

We welcome the vision and experience of Chef GEORGE PAPAIOANNOU and his brainchild, Armyra – a dedicated seafood restaurant first opened in Greece with the freshest fish, seafood and many more culinary delights prepared with the region’s purest ingredients.










http://bit.ly/AMARAHotel
Story tags:

More Stories from Archive